Dark Chocolate Almond-Cherry Nuggets
Ingredients:
1.25 oz. (about six 1” squares) dark chocolate at least 73%, the darker the better!
10-12 (about 1.5 tbsp) dried cherries
1 tbsp sliced almonds, can use chopped instead
2 tsp flax seed, milled (can use a chia and flax seed blend)
dash or two of sea salt (optional)
Directions:
Melt chocolate, either in a sauce pan over medium heat or in microwave on 50% power for about 2-3 minutes. Add in the remaining ingredients. Stir until fully combined. Scoop small half-spoon fulls and place on plate or in a container lined with wax paper. Put in refrigerator for about 20 minutes or until hardened. Makes about 5 nuggets.
They can be stored at room temperature or in frig. (I kept mine in frig.)
Approx. Nutrition Facts: Cals. 50 Fat 3.5g Protein 1g Carbs. 2.5 Fiber 1.5g
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